Tag Archives: Meat

The Tasty Chevon Gravy

Chevon/Goat meat has a subtle, peerless flavour; to prepare this meat I do usually use ingredients which have robust flavour that blends handsomely with the meat.

The Recipe … Continue reading

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Chicken with Okra

In this recipe, I incorporated chicken with okra to prepare a very tasty and healthy mixture of meat and vegetable.
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CHEVON in Port Wine

Goat meat is leaner and contains less cholesterol, fat, and protein than both lamb and beef, and less energy than beef or chicken; therefore it requires low-heat, slow cooking to preserve tenderness and moisture.
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Emerald Meat

Extremely attention-grabbing nutritional fact about carabeef is – compared to beef it contains 12% less fat, 55% less calories, 40% less cholesterol and comprises 11 to 30 % more protein and 10% more minerals.

The recipe to prepare the incredible carabeef … Continue reading

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