Tag Archives: Indian cuisine

Flavourful Potatoes

The flavour of garlic, cumin seeds and vinegar blended with potatoes is warm and delicious … Continue reading

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The Rich Macaroni-Pasta

Macaroni Pasta merged with butter, spinach … Continue reading

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Fish Curry Recipes

Fish curries are irresistible, and here are four such recipes … Continue reading

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Chicken & Cabbage

The amalgamation of chicken and cabbage blended with … Continue reading

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Garlic CHICKEN

The melded flavour of the pungent garlic with the pleasing natural flavour of curry leaves goes distinctively well with chicken.
The Recipe … Continue reading

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EEL Fry

Eels are elongated, snakelike, scaleless marine or freshwater fishes.
This fish is quite meaty, and the meat is tasty.
The Recipe … Continue reading

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Beetroot Nuggets

In adequate quantity of warm rice bran oil add minced chicken – ½ kg, Add salt – according to preference of taste, When the chicken mince are partially cooked add beetroot shreds – 250 g, Add about a tbsp. of … Continue reading

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