SOYA-CHUNKS iN LusciousOpulentBlend

The flavour of this food is an opulent blended taste of peanut, ginger & curry leaves, which is different nevertheless delicious.

IMG_3419 - Copy

The Recipe:

Quantity of soya mini chunks: One full big cup (about 100g);

Cook the soya-chunks according to the package instructions.

¤ In adequate quantity of warm peanut oil, sauté finely sliced pieces of 3 small onions, and add salt – according to preference of taste,

¤ Add finely mashed pieces of about 7 to 8 garlic cloves, finely sliced pieces of 1 medium tomato, pieces of 2 green chillies, finely sliced pieces of a handful of curry leaves, finely mashed pieces of a very big share of a ginger root and ½ tsp. of turmeric powder to the translucent onion blend,

¤ Add 3 cheese slices to the melted mixture, and add a glass of water to the mixture for a  saucy gravy,

¤ Merge the cooked warm soya mini chunks with the warm luscious mixture.

Serving size:  Approximately 4

Wishing You a Very Wonderful Day

Sylvia’s Kitchen – Journal of Recipes :

Readers of this blog are welcome to request recipes with the ingredient/ingredients of their preference, I will try my best to create a recipe from the ingredient/ingredients of your preference, share your thoughts through the comment section of this Blog: or tweet at

You can provide financial assistance to this blog through: PayPal.Me/SylviaMiranda


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s