Wholesome Noodles


A well- known fact is – ‘Noodles are an essential ingredient and staple in Chinese cuisine’ and a lesser-known reality is that preparing noodles for breakfast is a healthy and a stress-free option – by adding slices of capsicum and tomato, both these vegetables are massed with vitamin A and vitamin C (… valuable antioxidants) and capsicum springs the noodles with a robust spicy flavour.

 The recipe:

  • In a combine of vegetable oil and butter – sauté slices of onion, followed by finely mashed garlic pieces, slices of capsicum, and slices of tomato and add salt.
  • Once the vegetables turn tender, add sliced pieces of pork sausages.
  • Add the boiled noodles and mix the assortment.

Happy Eating!

About mirandavoice

My interest in writing expands to travel, history, social and general topics. My articles are based primarily on my observations and curiosity in life. You will find the links of my articles in my Twitter account: mirandapresence My blog mirandavoice.com displays my thoughts. My blog masalahealth.wordpress.com (Quick Indian recipes – Easy, healthy,delicious) has recipes of my innovation in Indian cuisine. Journey along with me into the world of curiosity, Thank you. Sylvia Miranda (mirandapresence@gmail.com)
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2 Responses to Wholesome Noodles

  1. lorieb says:

    what kind of noodles do you use? I am allergic to wheat so must choose my noodles accordingly, can you suggest some?


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